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SFM Newsletter January 2nd

Dear Friends of Farmers Markets.. Well, we did it!! Goodbye 2021!  Hello 2022!  Thank you all for your much appreciated support!  It has been quite the year with many challenges and accomplishments!  And YES! Against all odds, we are still here and we continue to remain dedicated to serving our community!  Come celebrate with us this coming Sunday as we embrace the new year with open arms and share music, food and fun!  We are very excited to have the Cumbia Band back on stage playing beautiful festive folk music in the plaza!

 

Feeling a little whimpy?   Make sure to check out the veggie section of the market!  Boost your immune system with glorious locally grown veggies.. and everything you need for juicing or that amazing crockpot stew!

 

Make sure to bring your kitchen and gardening tools.  Edgeworks will be at the market this Sunday streetside!

 

Also look for Mendocino Grain Project, Bodega Pastures and Olivino Organic Olive Oil and Terra Savia Organic Wines.  And welcome back Bayou by the Bay, Chili Crisp and Cirque du Ferments!!  Plus many of your favorite craft vendors!

 

Our guest pop up this week,  Marla’s Bakery, will be bringing delicious pastries while Dominique takes a much needed holiday.

 

Greetings to all of our CalFresh Customers!  We continue to offer a match of up to $15 to spend on local fruits and vegetables!! $15 will get you $30. Yes!  Plus, if you haven’t received a special meat, egg and dairy voucher booklet yet, we will have those available at the info booth.  One per CalFresh customer please.   We really appreciate your dedication and support of local farmers!!

 

Yes!  There are still veggie and herb starts and lots of advice available for your winter gardening. Now there’s a gift idea.. help a friend start a garden for a gift that keeps on giving.  :)

 

Welcome  back all of our local farmers selling the best locally grown fresh harvested produce on the planet including .. lettuces, microgreens, spinach, tot soi, bok choy, mustard greens, kales, collards, swiss chard, napa and other cabbages, salad radishes, turnips, carrots, beets,  leeks, potatoes, mushrooms, broccolis, cauliflowers, red onions, garlic, winter squashes,  herbs and so much more…

 

We are in the middle of Citrus Season with plenty of tangerines, mandarins, grapefruits, oro blanco, cara cara oranges, lemons , limes and the most amazing persimmons.

 

Look for farmer inspired products like organic nut butters, almonds and walnuts.  You will also find meats, cheeses, olive oil, wines, vinegar, dried fruits, olives, honey, herbal teas, jams, hot sauces and pesto, breads, pastries and other homemade treats are just some of what you will find at the market.  A New Crop of organic almonds and walnuts are here!!

 

We really appreciate your continued support as we continue to work hard to keep our market strong and our community programs going.  Please consider donating.  Special thanks for the donations that keep coming in through the market’s GoFundMe campaign.

https://gf.me/u/x3svaq

 

Please be sensitive to community members who are taking extra precautions.  If you’re not wearing a mask, please give them space.

 

Cheers to the Best Brightest Year ever!

Together, with a little love and a lot of collaboration, we can do anything!!

 

Carla

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